FROM OUR FOOD GUIDE

With the seating area jutting out into the open sea serving delicious sea food with the Keralan influence, it is a treat for the senses. Serving wine and beers to go with the food, it is a perfect place to kick back and soak in the laid back vibes of Fort Kochi. Local artists can often be seen performing here. The must-try dishes are one of their spicy prawn preparations or Kozhi varutharacha curry (chicken cooked in a gravy with roasted and grounded spices and herbs).

A must visit for:
The view of the Arabian Sea and some chilled beers

Cuisine:
Keralan & Sea food

Average cost for 2:
INR 900

Alcohol:
Wine and Beer

Credit Cards:
Yes

When:
1000 to 2300 hours

Genre:
Resto-bar

Where:
Hotel Seagull, Calvathy Road, Fort Kochi, Kochi

Phone:
+91-484 2218128

Website:
www.theseagull.in

Should you want a copy of our Food Guide where we have featured restaurants from pan-India, please get in touch with your relationship manager.